Jelly mongers Bompas and Parr delight us all again with this cover for The Independent's Sunday Magazine food issue special.
The job was quite a challenge due to the large mould required, and was also the first time the duo had created type in negative for the cream to be poured in. Credit for the final photo goes to Sara Morris.
The job was quite a challenge due to the large mould required, and was also the first time the duo had created type in negative for the cream to be poured in. Credit for the final photo goes to Sara Morris.
The entry is good. Nice one.. You can visit my own digital illustration
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